Chapter 456 Who is this person?

“Eight thirty in the morning is fine. I’ll prepare whatever breakfast you want.”

Yang Lin was silent for a moment, and finally compromised.

Although he was somewhat reluctant, Hu Yuan was the boss after all, so he chose to obey the arrangements.

“You can come according to your schedule tomorrow. I just need to use the kitchen and have someone cook a meal.” Hu Yuan said lightly.

“You want to use my kitchen and have someone cook for you?”

Yang Lin’s voice suddenly changed.

His own kitchen is like his territory and he does not allow others to easily interfere, which makes him very resistant.

Before Hu Yuan could respond, Yang Lin’s voice became stiff and resistant from the other end of the line: “Brother Hu, I can make whatever you want to eat. There’s no need to ask outsiders for help!”

In Yang Lin’s opinion, as the head chef of Wutong Restaurant, he is fully capable of meeting any of Hu Yuan’s dining needs. He really doesn’t understand why Hu Yuan insists on finding an outsider to cook in his kitchen.

Now Hu Yuan’s arrangement made him feel that his abilities were being questioned.

He paused, then added: “Don’t you believe in my craftsmanship?”

When Hu Yuan heard this answer which was filled with obvious resistance, he did not show any anger on his face.

He picked up the purple clay cup on the desk, took a sip of tea, and then spoke slowly: “Xiao Yang, don’t think too much.”

“As for using your restaurant, it’s mainly because the conditions are suitable in all aspects. It’s close to the city, with convenient transportation, so it’s convenient for everyone to travel.”

“The kitchen is fully equipped with all kinds of cooking tools.”

Yang Lin did not answer the phone, and only the sound of slight breathing could be heard from the receiver.

Hu Yuan knew that this arrogant chef was trying hard to suppress his emotions at this moment.

After a short pause, he continued to explain: “Secondly, the chef we invited tomorrow will cook Chinese food, Chinese-style stir-fry. It’s different from the French food you’re good at.”

“Brother Hu, you don’t know something.”

Yang Lin’s tone softened a bit, and although he still had a hint of stubbornness in his voice, it was obviously not as tough as before.

“I have actually been researching innovative recipes that combine Chinese and French cuisine during this period.”

“I have quite a bit of experience with Chinese cuisine. I have tried to combine Cantonese techniques, Sichuan flavors and French sauces.”

Hu Yuan interrupted at the right time and said with a smile in his voice: “That’s a good feeling.”

“Then you can learn more from Master Su tomorrow. Maybe you can complete your own innovative recipe sooner.”

The other end of the phone fell silent. After about two seconds, Yang Lin’s voice sounded again, this time much calmer: “Since you said so, Brother Hu, I have no objection.”

Although he tried to make his tone sound calm, Hu Yuan could still hear a hint of reluctance in his words.

After all, it is always a bit uncomfortable for a proud chef to watch others showing off their skills on his own turf.

Yang Lin then asked: “Which Chinese chef is this?”

“You’ll find out tomorrow.”

Hu Yuan deliberately kept it a secret, but then his expression became serious and he said solemnly: “I can only say that Master Su’s cooking skills are the best and most impeccable that I have ever seen in my long time in the catering industry.”

He recalled the delicious food made by Su Chen that he had eaten; the color, aroma and taste were all unforgettable.

He couldn’t help but emphasize his tone: “Many people have offered high prices but failed to impress this Master Su.” “Is it that powerful?!”

Yang Lin’s voice suddenly rose eight octaves, and his inner shock could be clearly heard through the phone.

Who on earth is this Chinese chef to receive such high praise?
Yang Lin has indeed been delving into the fusion and innovation of Chinese and French cuisine recently, and he is very familiar with several leading Chinese chefs in the country.

He quickly screened the candidates who might meet the requirements in his mind: a master of state banquet level? Or an inheritor of intangible cultural heritage?
Anyone who is so highly praised by Hu Yuan must be a veteran Chinese chef, or even a person who enjoys international reputation.

Thinking of this, Yang Lin’s attitude immediately changed significantly.

These veteran predecessors usually seldom cook themselves. Most of them work as consultants for major catering groups and have countless disciples.

If you really have the opportunity to observe the cooking process of such a senior up close, it will definitely be a valuable learning opportunity that cannot be bought with money.

“In this case.”

Yang Lin took a deep breath and his voice became serious, “I will definitely clean up the restaurant and wait for Master Lin to come and give me guidance with the most sincere attitude.”

At this moment, his heart was full of anticipation and respect for the unknown master, and his previous resistance had long disappeared without a trace.

“Well, I’m glad you have the heart to do it.”

Hu Yuan was very satisfied with Yang Lin’s change of attitude. He nodded slightly and said, “A batch of food will be delivered to Wutong tomorrow morning. Please help deal with it first.”

“no problem!”

Yang Lin agreed very readily this time, and there was even a hint of impatience in his voice.

He has already begun to imagine in his mind what kind of highly respected and skilled master chef he will meet tomorrow. Maybe he can even get some valuable guidance from the other party, which will undoubtedly be a great help to improve his cooking skills.

Thinking of this, he secretly made up his mind to seize this rare opportunity.

After hanging up the phone, Hu Yuan couldn’t help but smile and shook his head.

The assistant standing nearby also had an expression of watching a good show on his face, and joked: “If Chef Yang knew that Master Su was several years younger than him, he would definitely not have this attitude.”

The assistant has followed Hu Yuan for a long time and knows Yang Lin’s arrogance and the true situation of Boss Su.

“So I didn’t say it.”

Hu Yuan had a happy expression on his face. He knew people like Yang Lin too well.

“People like Xiao Yang are indeed talented, but because of this, they tend to be stubborn. It’s hard to convince them without actually seeing Boss Su’s cooking skills.”

As he said this, Hu Yuan couldn’t help but burst out laughing.

The assistant half-jokingly said, “Aren’t you afraid of hitting Chef Yang so hard that he can’t recover?”

Hu Yuan stood up and said in a serious tone, “If you can’t recover now, then I can only say that I was wrong.”

If Yang Lin doesn’t even have this ability to withstand pressure, then he isn’t worth his attention.

After properly arranging the venue for Wutong Restaurant, Hu Yuan immediately picked up his phone and sent a detailed message to Hong Yucheng.

“Boss Hong, I have already found a venue. At 8 o’clock tomorrow morning, the kitchen of Wutong Restaurant will be ready. The address is xxx, xx Road. In addition, I have already communicated with Chef Yang of the restaurant. Don’t worry, there will be no problems.”

……

(End of this chapter)