The next day, He Yuzhu prepared a delicious breakfast for He Yushui. They only had two days to rest and had to go back to school this afternoon.

He Yuzhu was about to go out, but was stopped by Yan Bugui: “Zhuzi, where are you going?”

He Yuzhu said, “There’s something going on at the factory. Is there anything going on with Third Uncle?”

Yan Bugui said: “Zhu Zi, Third Uncle has watched you grow up. It’s not good for you to always bring the Xu family and the Li family to get together and not interact with the people in our courtyard.

How about you take me with you to your next party?”

He Yuzhu looked at him and thought it was a nice idea.

“The three of us gather together because we have a good relationship.

Aren’t you and Yi Zhonghai on good terms? You three can get together more often.

We young people can do it, and you older people can do it too.

Didn’t you see that Uncle Li and Aunt Li didn’t attend yesterday? “

Yan Bugui thought to himself, the couple did not attend, but you did not forget to send them food.

He was not satisfied with taking advantage, and since he couldn’t take advantage himself, he wanted to push Yan Jiecheng out.

“Then you can take our Jie Cheng with you. He is also a young man.”

He Yuzhu nodded: “Okay. If he wants to participate, just prepare the things. Oh, and don’t take your bottle of water mixed with alcohol.”

Yan Bugui’s heart twitched, and he blurted out, “Do you need to bring anything else?”

He Yuzhu said disdainfully: “How fresh is that? Nowadays, who goes to someone else’s house for dinner without bringing anything with them?

Even if you visit relatives, you still need to bring food coupons. Besides, we are just ordinary neighbors.”

Taking things was not something Yan Bugui was willing to do. He did not dare to stop He Yuzhu any further, so he could only let He Yuzhu leave.

On the way, he saw a lot of people running towards Courtyard 87. He thought about it and realized that he was not familiar with the people in Courtyard 91, so he did not ask.

He Yuzhu is off duty today, but Li Huaide has a reception that requires him to be present, so he has no choice but to come to work.

When we arrived at the kitchen, Ma Hua had already started cleaning.

He Yuzhu did not say that there was a reception today. In addition to his normal shift, he also specifically told Ma Hua and Fatty to come to the factory when they were free to practice their basic skills.

“Where’s the fat man?”

Ma Hua said, “He has something going on at home, so he can’t come. Director He, why are you here?”

He Yuzhu didn’t say anything. The fat guy has always been sneaky and cunning.

Although Sha Zhu was wrong about Fatty betraying him, this incident still affected his opinion of Fatty.

Although he would accept the fat man as his apprentice, he did not treat him as a real apprentice. Ma Hua in front of him was the apprentice he had his eyes on.

“I’ll be the host for a while, come over and help me.”

The other people in the kitchen heard it and felt a little surprised.

It is not surprising that He Yuzhu asked for help. Many people in the cafeteria had worked with He Yuzhu. They also learned their skills from him at that time.

The key point is that Ma Hua has only been in the steel mill for a few days and has never cut vegetables at the table.

Liu Lan pushed him and said, “Why are you still standing there? Hurry up and thank Director He.”

Ma Hua quickly thanked He Yuzhu, and then said with a worried look: “Director He, I still don’t know how to cook. I…”

He Yuzhu didn’t explain, and said, “If you don’t know how, just follow and learn. Do whatever you are told to do. Just be quick with your hands and feet.”

In order to recruit a disciple, He Yuzhu spent a lot of money and planned to make a dish of Wensi tofu.

For this purpose, he also specially contributed a winter bamboo shoot.

Wensi tofu is not only a dish, but also a manifestation of the Chinese food culture of “technique is close to Taoism”.

In addition to this dish, there are several others.

When preparing, He Yuzhu would talk to Ma Hua and tell him the key points of making these dishes.

As for whether he can remember, He Yuzhu doesn’t expect it. Ma Hua’s greatest strength is his loyalty. His weakness is that he is slow to think and learn things.

Ma Hua and Fatty learn to cook together. Fatty often cheats and acts slyly, but his cooking skills are still better than Ma Hua’s.

When the Wensi tofu dish started, Ma Hua was dumbfounded. He had never thought that tofu could be cut in this way.

“Director He, this is all broken. Can it still be eaten?” He Yuzhu did not answer him and said, “Bring the clean water I asked you to prepare.”

Ma Hua immediately brought over a basin of clean water, and He Yuzhu carefully put the tofu into the water.

After the tofu is put into water, it turns into thin threads.

Everyone in the kitchen looked at this scene in surprise.

These people are ordinary people with little knowledge and have never heard of this dish.

If there weren’t people from Yangzhou among the guests today, he wouldn’t have thought of making this dish.

“This is thinner than a hair. Can a human cut it?” The only person who could say something so depressing could be Liu Lan.

He Yuzhu’s face darkened: “What do you think?”

Liu Lan smiled awkwardly: “Director He, don’t be angry, your cooking skills are really amazing.

In my life, I have never heard of anyone being able to cut tofu so finely. “

Others did not laugh at Liu Lan because they felt the same way.

He Yuzhu said: “This is the benefit of practicing knife skills. Otherwise, why do you think I am the head chef and you are the kitchen assistants?

Especially you, Liu Lan. You have been working in the steel mill for so many years, but your potato shreds are still as thick as your fingers. You haven’t made any progress at all.”

Liu Lan said somewhat unhappily: “It’s so hard to cut so many potatoes into shreds.”

He Yuzhu said: “According to your idea, we don’t need to cut the potatoes anymore. We can just steam them and distribute them to everyone after they are cooked.”

How could Liu Lan dare to admit it? If the workers in the factory knew about this, they would never forgive her.

The crowd started to boo.

He Yuzhu said: “Okay, stop making trouble and don’t delay the business.”

Wensi tofu was the last dish. After He Yuzhu prepared it, he asked Liu Lan to bring it to the private room.

Then he sat aside to rest and did not go home.

Guests who dine at the steel mill for the first time always complain that the dishes are not enough. They have to wait in the kitchen to see if the guests in the private room want more dishes.

Liu Lan ran back from the private room and said, “Director He, hurry up, Director Li wants you to go to the private room.”

He Yuzhu asked, “Have you eaten inside?”

Liu Lan said, “I’ve eaten it. One of the southerners even said that the Wensi tofu you made was authentic.

He also asked Director Li where he found the Huaiyang cuisine chef, and Director Li was also surprised at the time.

Don’t mention how funny you are.”

He Yuzhu glared at her. If she continued to be so arrogant, she would become the fat meat in Li Huaide’s mouth.

Liu Lan, however, had no sense of responsibility at all and even glared at He Yuzhu.

When we got to the private room, a leader with a Yangzhou accent said, “Director He, did you cook all these dishes? You are amazing.”

He Yuzhu said a few words modestly, but no one suggested asking He Yuzhu to go to their factory.

The steel rolling mill is in BJ after all, and it is not comparable to their factory.

In the end, He Yuzhu even drank a few glasses of wine with him.

After seeing off the guests, Li Huaide asked, “Zhu Zi, you gave me quite a surprise. You can even cook Huaiyang cuisine. Are those shredded tofu really cut?”

He Yuzhu smiled and said, “Brother Li, you taught me to always remember to study.

I also met a Huaiyang cuisine chef by chance and learned a few tricks from him.”

Li Huaide was very satisfied with He Yuzhu’s statement and laughed.

“Next time you make this dish, be sure to tell me. I want to see with my own eyes how the tofu shreds are cut.”

He Yuzhu naturally would not refuse: “If I have the opportunity, I will cook all the dishes I have learned.

Let you taste them all.”

Since Li Huaide first went to Emei Restaurant and ate delicious food, he has become a foodie. Whenever he hears about new dishes, he will try to eat them. (End of this chapter)